Bacon and egg pie- I use short pastry on the bottom, puff on the top -put in chopped bacon and mixed frozen veges, break 3 eggs onto it and use a knife to spread them a bit (none of us like big bits of yoke), then mix another 5(ish) eggs with a dash of milk, salt and pepper, pour this over the bacon/mixed vege, top with grated cheese then the pastry!
Spag Boll
Roast chicken/ potatoes/carrots with brocolli and mixed frozen vege and packet gravy! We use chicken thigh/leg bone in pieces cos they are cheaper than a roast/cook quicker and evenly and are still yum!
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